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Blog by Category: Nutrition & Lifestyle
Here is a quick read from Know The Cause.com! Omega 3 Fats Helpful for Children with Autism > Know the Cause Blogs > Home Josh and Jeanne Rubin EastWest Healing and Performance “Helping people to help themselves!”
What is Gastritis?
What is BPH and how do I treat it?
Here is some info that I typed to a client, but thought is was good education for all: As for inc urination at night, this can be due to a prostate enlargement, but also the organs hanging down off their ligaments (visceroptosis) pushing on the bladder, it can be from insulin resistance and the body not being able to absorb the water, it can be from being deficient in minerals, a urologicol (bladder infection) from bacteria or fungus, from drinking fluids close to bed time, caffiene can irritate and cause this (eliminate it!), as well as one of the major (as there are 100’s) side effects of long term ingestion of aspartame is inc freq of urination. I am sure there are others. They key is to figure out why you are having this issue. Yes I know the MD said this and that, but they say a lot that … Continue Reading
Candida Overgrowth: The physical and emotional side (Part 2)
Candida Overgrowth: The physical and emotional side (Part 1)
Your request is being processed… Bacteria Linked To Feces Found In Nearly Half Of Fast Food Soda Fountains
Huffington Post | Gazelle Emami Didn’t think the fast food industry could get any grosser? Well it can. This time, it’s not the food, but the soda fountains to be worried about. According to Tom Laskawy, a media and technology professional and blogger for grist.org, a team of microbiologists from Hollins University found that 48% of sodas tested from the fast food fountains contain coliform bacteria, which is typically fecal in origin. And most bacteria found were antibiotic resistant, as icing on the cake. The microbiologists published their findings in the International Journal of Food Microbiology. They tested 90 beverages from 30 soda fountains. Their abstract states: …Coliform bacteria was detected in 48% of the beverages and 20% had a heterotrophic plate count greater than 500 cfu/ml. [...] More than 11% of the beverages analyzed contained Escherichia coli [E. Coli] and over 17% contained Chryseobacterium meningosepticum. Other opportunistic pathogenic microorganisms isolated … Continue Reading
By Jennifer Poole, Daily Kos You’re not going to believe what you’ve been eating the last few years (thanks, Bush! thanks meat industry lobbyists!) when you eat a McDonald’s burger (or the hamburger patties in kids’ school lunches) or buy conventional ground meat at your supermarket: According to today’s New York Times, The “majority of hamburger” now sold in the U.S. now contains fatty slaughterhouse trimmings “the industry once relegated to pet food and cooking oil,” “typically including most of the material from the outer surfaces of the carcass” that contains “larger microbiological populations.” This “nasty pink slime,” as one FDA microbiologist called it, is now wrung in a centrifuge to remove the fat, and then treated with AMMONIA to “retard spoilage,” and turned into “a mashlike substance frozen into blocks or chips”. Thus saving THREE CENTS a pound off production costs. And making the company, Beef Products Inc., a … Continue Reading